After a long Sunday of busy open houses I was delighted to unwind by making pulled pork as the main course for my foodie group. Our "special ingredient" that night was apples! I also made Apple
Pie Ice Cream with spiced rum and we served "Brick Wall" cocktails
made with apple cider syrup. Our guests brought an apple slaw that was simply delicious. I ate the butternut squash, apple soup and apple slaw. Then for desert we topped off our meal with a stove top apple crisp that was to die for!
The best part is we bought all of our apples locally at Linvilla Orchards. A staple in the history of Delaware County no fall season is complete without a visit.
Check them out on the web more info:
http://www.linvilla.com/
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